The Best Mustard-Based Sauces For Pork Ribs
The Best Mustard-Based Sauces For Pork Ribs
Yellow Mustard Glaze
Ingredients
Yellow Mustard Glaze
Ingredients:
- 1/2 cup yellow mustard
- 1/4 cup honey
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Yellow Mustard Glaze
Ingredients:
- 1/2 cup yellow mustard
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- In a medium bowl, whisk collectively all elements till smooth.
- Brush glaze over pork ribs and let sit for a minimal of half-hour.
- Preheat grill or oven to 350 degrees F (175 levels C).
- Grill or bake ribs for 1 hour, or until cooked via and tender.
- Brush with further glaze over the past quarter-hour of cooking.
- Serve ribs sizzling off the grill or oven.
Honey Mustard Sauce
Ingredients
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons yellow mustard
- 2 tablespoons white wine vinegar
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Honey Mustard Sauce for Pork Ribs
-
Ingredients:
– half cup honey
– 1/4 cup Dijon mustard
– 2 tablespoons apple cider vinegar
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– 1 teaspoon salt
– half of teaspoon black pepper -
Instructions:
– In a small bowl, whisk collectively all components until easy.
– Brush sauce over pork ribs and marinate for a minimal of 2 hours.
– Preheat oven to 350 levels F (175 degrees C).
– Bake ribs in a preheated oven for 1 hour, or till cooked by way of.
– Brush with extra sauce and bake for a further quarter-hour, or till golden brown.
Spicy Brown Mustard Sauce
Ingredients
Spicy Brown Mustard Sauce
Ingredients:
- 1 cup brown mustard
- 1/2 cup honey
- 1/4 cup apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon floor cumin
- 1/2 teaspoon cayenne pepper
- Salt and black pepper to taste
Instructions
Spicy Brown Mustard Sauce:
Ingredients:
- 1 cup brown mustard
- 1/2 cup apple cider vinegar
- 1/4 cup honey
- 1 tablespoon Worcestershire sauce
- 1 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
1.
In a medium bowl, whisk together all ingredients until properly mixed.
2.
Use as a dipping sauce or spread on pork ribs before grilling or roasting.
Sweet and Tangy Mustard Sauce
Ingredients
– 2 cups apple cider vinegar
– 1 cup granulated sugar
– half cup prepared yellow mustard
– 1/4 cup Worcestershire sauce
– 1/4 cup soy sauce
– 1 tablespoon olive oil
– 1 teaspoon floor cumin
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
Sweet and Tangy Mustard Sauce
Ingredients:
- 1 cup yellow mustard
- 1/2 cup honey
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
1.
In a small bowl, whisk collectively all the ingredients.
2.
Bring to a simmer over medium heat, stirring continually.
3.
Reduce warmth to low and simmer for 10 minutes, or until the sauce has thickened.
4.
Serve immediately.
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