Low Carb Grain Free Chicken Sausage Pepper Calzone
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 14
Calories 258 kcal
Ingredients
Fat Head Grain Free Dough recipe
1 12oz. package al fresco roasted garlic chicken sausage
1/2 cup sliced sweet red pepper
1/2 cup sliced sweet yellow pepper
1/2 cup cup sliced sweet green pepper
1/2 cup sliced onion
2 tbsp olive oil
4 ounces tomato sauce
1.5 cups mozzarella cheese
Instructions
Preheat the oven to 425 degrees.
Prepare pizza dough and spread dough out like you would for a pizza on a parchment lined baking sheet, but do not bake it! Set aside.
Slice chicken sausage and set aside.
Cook the peppers and onions in oil in a large skillet over medium heat until tender.
Add the sausage to the peppers then add tomato sauce, mix to combine.
Stir in 1 cup mozzarella cheese.
Sprinkle remaining 1/2 cup of cheese down the middle of the pizza dough.
Place filling on top and roll up one half of the dough using the parchment paper to fold over.
Fold over the other half and use your fingers to press dough and seal together.
Keep seal side down and bake for 20-25 minutes until browned.
Allow to cool 10-15 minutes before slicing.
Enjoy!
Recipe Notes
Net Carbs: 9.7g
Nutrition Facts
Low Carb Grain Free Chicken Sausage Pepper Calzone
Amount Per Serving (1 g)
Calories 258
Calories from Fat 148
% Daily Value*
Fat 16.4g
25%
Saturated Fat 7.7g
48%
Cholesterol 102mg
34%
Sodium 556mg
24%
Carbohydrates 12.3g
4%
Fiber 2.6g
11%
Sugar 1.2g
1%
Protein 16.7g
33%
* Percent Daily Values are based on a 2000 calorie diet.

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