• On Oct, 08, 2024
•  ladyrecipes
•  Recipes

A fruity and refreshing sugar free frozen yoghurt: Crown your meal with a Raspberry Chia Coconut Froyo.
Cook Time
12 mins
Total Time
12 mins
Course
Dessert
Cuisine
British
Servings
4
Calories
220 kcal

INGREDIENTS

1x
2x
3x
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300 g coconut yoghurt plain (you could also use full fat coconut milk out of a can)
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300 g raspberries frozen
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4 tbsp chia seeds
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2 tbsp powdered erythritol (So Nourished) or sweetener of choice
INSTRUCTIONS

Stir the chia seeds into the coconut yoghurt and wait 10 minutes until they have absorbed some of the liquid
Add the frozen raspberries and sweetener and blend until combined
Serve straight away
NUTRITION
Calories: 220kcal
Protein: 5.4g
Fat: 18g
Fiber: 10g