• On Oct, 22, 2024
•  ladyrecipes
•  Recipes

Gravy And Biscuit Casserole With White Gravy

Ingredients:

Biscuits:

Ingredients:

Biscuits:

2 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup chilly unsalted butter, cut into small cubes

1 cup buttermilk

Gravy:

Ingredients:

Biscuits (2 12 ounces cans), refrigerated

1 c. milk

2 c. shredded cheddar cheese

Gravy

3 tbsp. butter or margarine

3 tbsp. all-purpose flour

3 c. milk

1 tsp. seasoned salt

1/4 tsp. black pepper

Instructions:

To Make the Biscuits:

To Make the Biscuits:
1. Preheat oven to 450 levels F (230 degrees C). Grease a 9×13-inch baking dish.
2. In a big bowl, mix the flour, baking powder, baking soda, and salt.
three. Cut within the butter till the mixture resembles coarse crumbs.
four. Stir within the buttermilk till just combined.
5. Turn the dough out onto a flippantly floured floor and knead a quantity of instances.
6. Roll the dough out to a 12-inch circle.
7. Cut into 12 biscuits.

To Make the Gravy:

In a medium saucepan, soften the butter over medium warmth.

Whisk in the flour and cook for 1 minute.

Gradually whisk within the milk, chicken broth, salt, and pepper.

Bring to a boil, then reduce warmth and simmer until thickened for five minutes, stirring sometimes.

Remove from heat and set aside.

To Assemble the Casserole:

Instructions:

To Assemble the Casserole:

1. Preheat oven to 375 degrees F (190 levels C).
2. Layer the underside of the casserole dish with half of the biscuits (see note).
3. Spread the meat mixture evenly over the biscuits (lightly pressing it all the means down to fit).
4. Top with the remaining biscuits (pressing down to spread evenly).
5. Pour the white gravy over the biscuits (covering completely).
6. Bake in the preheated oven for 45 to 60 minutes (or till the casserole is bubbly)

Note: The recipe is unclear on whether or not or not you must use the whole biscuit or tear it into items. I even have suggested tearing into items as a result of it is more more doubtless to sop up the gravy and biscuit casserole and meat combination.