• On Oct, 29, 2024
•  ladyrecipes
•  Recipes

Zesty Lemon-Pepper Chicken Gravy

Ingredients

For the chicken:

– 4 boneless, skinless chicken breasts

– half teaspoon lemon pepper seasoning

– Salt and black pepper to taste

– 1 tablespoon olive oil

For the gravy:

– 2 tablespoons butter

– 1 tablespoon all-purpose flour

– 2 cups chicken broth

– 1/4 cup dry white wine

– 1/4 cup recent lemon juice

– 1 teaspoon freshly floor black pepper

– 1/2 teaspoon salt

– 1 tablespoon chopped fresh parsley

Instructions

To make the chicken:

Preheat an air fryer to 400 degrees F (200 degrees C).

Season Chicken In Gravy Recipes thighs in a bowl with lemon-pepper seasoning, salt, and pepper. Add a drizzle of olive oil and toss to coat.

Place chicken thighs in the air fryer basket and prepare dinner for 10 minutes per side, or till cooked by way of.

Transfer chicken thighs to a plate and let relaxation for five minutes earlier than slicing.

To make the gravy:

Instructions: To make the gravy:

1. In a measuring cup, stir together the chicken broth, lemon juice, and cornstarch. Set apart.

2. In a big skillet, heat the butter over medium warmth. Add the onion and sauté until softened, about 5 minutes.

3. Add the garlic and sauté for 1 minute. Add the flour and cook dinner, stirring, for 1 minute.

4. Gradually stir in the chicken broth mixture. Bring to a boil, then reduce heat and simmer for five minutes, or until thickened.

5. Season to taste with salt and black pepper. Stir within the lemon zest and serve.