• On Nov, 03, 2024
•  ladyrecipes
•  Recipes

Tandoori Sloppy Joe Recipe With Yogurt Sauce

Tandoori Sloppy Joe Recipe with Yogurt Sauce

Ingredients

For the Sloppy Joe

1 pound ground beef

1/2 onion, chopped

1 green bell pepper, chopped

1 red bell pepper, chopped

1 (15 ounce) can tomato sauce

1 (15 ounce) can tomato paste

1/2 cup brown sugar

1/4 cup vinegar

1 tablespoon Worcestershire sauce

1 teaspoon garlic powder

1 teaspoon ground cumin

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 cup plain yogurt

1/4 cup chopped fresh cilantro

8 hamburger buns

1 pound ground beef

Ingredients:

• 1 pound floor beef

1 onion, chopped

Ingredients:

• 1 onion, chopped

1 green bell pepper, chopped

Ingredients:

1 green bell pepper, chopped

1 purple bell pepper, chopped

Ingredients:

1 pink bell pepper, chopped

2 tablespoons tandoori masala

Ingredients:

2 tablespoons tandoori masala

1 teaspoon floor cumin

Ingredients:

1 teaspoon ground cumin

1 teaspoon floor coriander

Coriander is a common spice used in Indian delicacies. It has a heat, nutty flavor and a slightly citrusy aroma. Coriander is often used in curry powders and garam masala. In this recipe, ground coriander is used to add flavor to the tandoori sloppy joe filling.

1 teaspoon grated contemporary ginger

Ingredients: 1 teaspoon grated contemporary ginger

1 teaspoon grated recent garlic

– 1 teaspoon grated recent garlic

1 (15 ounce) can tomato sauce

– 1 (15 ounce) can tomato sauce

1 (15 ounce) can tomato paste

Ingredients:

1 (15 ounce) can tomato paste

1/2 cup water

Ingredients:

– 1/2 cup water

For the Yogurt Sauce

Yogurt

Cumin

Smoked Paprika

Coriander

Mustard Seeds

Fennel Seeds

Cumin Seeds

Ginger-Garlic Paste

Salt

Vegetable Oil

1 cup plain yogurt

Ingredients:

1 cup plain yogurt

1/4 cup finely chopped fresh cilantro

1/4 cup finely chopped contemporary cilantro

1/4 cup finely chopped contemporary mint

– 1/4 cup finely chopped recent mint

1 tablespoon lemon juice

-1 tablespoon lemon juice

1 teaspoon ground cumin

Ingredients

1/2 teaspoon salt

Salt is a mineral compound that’s composed primarily of sodium chloride (NaCl). It is an essential nutrient for people and is used in many food preparations to reinforce taste.

In the context of the Tandoori Sloppy Joe Recipe with Yogurt Sauce, 1/2 teaspoon of salt is used to season the ground beef combination. It helps to deliver out the flavour of the beef and different elements, and it also helps to thicken the sauce.

When measuring salt, you will need to use a measuring spoon to ensure accuracy. Too a lot salt could make the dish too salty, whereas too little salt may not present sufficient flavor.

If you are using a kosher salt, you’ll need to use somewhat greater than 1/2 teaspoon, as kosher salt is less dense than desk salt.

1/4 teaspoon black pepper

Black Pepper: 1/4 teaspoon

Instructions

To Make the Sloppy Joe

Instructions

For the Tandoori Sloppy Joe:

1. In a large skillet over medium heat, prepare dinner ground beef till no longer pink; drain excess fat.
2. Add onion, green pepper, and garlic; cook till softened.
3. Stir in tomato sauce, water, tandoori masala, cumin, salt, and black pepper.
4. Bring to a simmer; reduce heat and prepare dinner until thickened, about quarter-hour.
5. Season with additional tandoori masala or salt and pepper, if desired.

For the Yogurt Sauce:

1. In a medium bowl, mix yogurt, cucumber, mint, cilantro, and salt.
2. Stir till mixed.

To Assemble Sloppy Joes:

1. Spoon Tandoori Sloppy Joe combination onto hamburger buns.
2. Top with Yogurt Sauce.
3. Sprinkle with additional cilantro, if desired.

In a big skillet over medium heat, brown the ground beef. Drain off any excess fat.

– In a large skillet over medium heat, brown the ground beef.

– Drain off any excess fat.

Add the onion, green bell pepper, and red bell pepper to the skillet and prepare dinner till softened, about 5 minutes.

Add the onion, green bell pepper, and red bell pepper to the skillet and prepare dinner till softened, about 5 minutes.

Stir in the tandoori masala, cumin, coriander, ginger, and garlic. Cook for 1 minute more.

Stir within the tandoori masala, cumin, coriander, ginger, and garlic. Cook for 1 minute extra.

Add the tomato sauce, tomato paste, and water to the skillet. Bring to a simmer and cook till the sauce has thickened, about quarter-hour.

Add the tomato sauce, tomato paste, and water to the skillet.

Bring to a simmer and cook dinner till the sauce has thickened,

about quarter-hour.

To Make the Yogurt Sauce

To Make the Yogurt Sauce:

– In a medium bowl, whisk together 1 cup plain yogurt, 1/4 cup minced fresh cilantro, 1/4 cup minced recent mint, 1 teaspoon ground cumin, 1 teaspoon ground coriander, 1 teaspoon salt, and 1/2 teaspoon black pepper.

– Cover and refrigerate for no much less than half-hour, or up to in a single day, to permit the flavors to develop.

In a medium bowl, whisk together the yogurt, cilantro, mint, lemon juice, cumin, salt, and black pepper.

In a medium bowl, whisk together the yogurt, cilantro, mint, lemon juice, cumin, salt, and black pepper.

This sauce will add a shiny and refreshing flavor to the Tandoori Sloppy Joes.

Serve the Yogurt Sauce alongside the Sloppy Joes, and let guests add as a lot or as little as they like.

To Serve

Instructions:

For the Tandoori Sloppy Joes:

1. In a large bowl, mix the bottom beef, tandoori masala, salt, black pepper, and cumin.
2. Mix properly and kind into 6 patties.
3. Heat a drizzle of oil in a big skillet over medium warmth.
4. Add the patties and cook for 5-7 minutes per facet, or until cooked through.
5. Remove the patties from the skillet and set aside.

For the Yogurt Sauce:

1. In a medium bowl, whisk collectively the yogurt, mayonnaise, lemon juice, cilantro, and mint.
2. Season with salt and black pepper to taste.

To Serve:

1. Place a scoop of the yogurt sauce on the bottom of a hamburger bun.
2. Top with a tandoori sloppy joe patty.
3. Add any extra toppings of your alternative, such as onions, tomatoes, or shredded lettuce.
4. Close the bun and enjoy!

Spoon the sloppy joe combination onto hamburger buns. Top with the yogurt sauce and serve immediately.

1. Spread the sloppy joe mixture evenly over the hamburger buns.

2. Top every bun with a dollop of yogurt sauce.

3. Serve the sloppy joes immediately, while they’re nonetheless warm.