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Strawberry lemonade

Fancy some healthy and delicious refreshment for the hot summer days? What about a zesty lemonade with a twist of strawberries?

As I lately have a little time, I was browsing on the web yesterday. Attempting to find new, interesting thoughts, inspiring dishes that I have never tasted before, to delight my loved ones with. Looking for a long time unfortunately could not find any interesting stuff. Right before I wanted to give up on it, I ran across this scrumptious and simple treat simply by chance. It looked so yummy on its photo, that required urgent action.

It had been simple enough to imagine how it is made, how it tastes and how much boyfriend is going to love it. Actually, it is very simple to impress the man in terms of treats. Yes, I am a blessed one. Or perhaps he is.Anyways, I visited the blog: Suncakemom and then used the comprehensive instuctions that were accompanied by wonderful pictures of the operation. It just makes life quite easy. I could suppose it is a slight hassle to take photos down the middle of baking in the kitchen as you may ordinarily have gross hands and so i pretty appreciate the effort and time she devote to make this blogpost .

With that said I am encouraged to present my personal dishes in a similar way. Many thanks the thought.

I was fine tuning the main mixture to make it for the taste of my loved ones. I have to mention it was a terrific success. They loved the taste, the overall look and loved getting a treat like this in the midst of a busy week. They basically wanted even more, many more. So the next occasion I am not going to make the same miscalculation. I am likely to multiply the volume .

This Strawberry lemonade recipe was first appeared on Suncakemom.

Use fresh or frozen mixture of berries of choice.

Put two handfuls of berries and the lemon into a big jug.

Use two leaves of mint. Mint is an essential ingredient of any summer drink. It makes a twist and surely plays with the taste buds. Crush the leaves before putting them into the jug.

Pour water into the jug and leave it for about 20 minutes or half an hour in the fridge. Let all the berries and mint leaves soak well.

Serve and enjoy summer!

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